I am not a fan of canned asparagus, preferring fresh, but there are several family members who like this asparagus casserole. It is topped with crushed cheese crackers like Cheez-its.

This soup has chicken broth, orzo, asparagus, peas, scallions, dill, lemon juice, and celery can be added.

  Bourbon Balls 1 stick butter2 lbs powdered sugar¾ c bourbon1-2 c pecans chopped ("I used 2 cups")6 squares bitter chocolate (melted) Combine butter and sugar until mixture forms tiny grains like meal.Add bourbon a little at a time, mixing thoroughly.Add...

This recipe just says “cheese” and doesn’t specify what kind of cheese. Recipes that I looked up call for sharp cheddar and parmesan, but I am sure those aren’t the only options.

Famous Amos cookies are always great!

This was my grandmother Thelma’s Chinese beef with peppers, mushrooms, chopped onion, celery, green pepper, and soy sauce.

This recipe can be used with any in-season vegetables, such as broccoli, zucchini, cauliflower squash, and carrots.

This is an interesting combination of chicken, soup, stuffing, and potato chips.

I love cheese.

  Soft Gingerbread ¼ c shortening½ c brown sugar1 egg½ c molasses2 tsp baking powder½ c sour milk/sour cream1½ c flour½ tsp baking soda½ tsp ginger1 tsp cinnamon Cream the shortening.Add sugar slowly, creaming all the time.Add the well beaten egg and...