Kimberly’s Version of El Torito’s Tortilla Soup 5-6 chicken thighs or 5 breasts (can use less)1 large can tomato juice3 cans chicken broth1 large can stewed and peeled tomatoes (cut in quarters)3 zucchini (sliced or cut in ½” pieces)3 yellow squash (sliced or...

½ cup water (room temperature)2 ¼ tsp 1 packet active-dry or instant yeast1 tsp plus ⅓ cup sugar (divided)1 cup mashed potatoes¼ cup milk6 Tbsp salted butter (melted and cooled)2 large eggs2 ½ tsp minced fresh rosemary1 ½ tsp salt4 ½ to 5 cups all-purpose flour Proof...

This is a layered casserole with bread on the bottom of the pan, and a combination of chicken, mayonnaise, celery, and onion poured over the first layer of bread, and then topped with another layer of bread. The dish is refrigerated overnight and then baked.

Popcorn is one of my favorite snacks, but this sweet version is a little too sweet for me.

Grandma Ransom is not my grandmother. She was the grandmother of a childhood friend in Colorado, Sarah Holmes. This is her ice cream recipe.

  Carrots with Almonds and Dill Glaze Baby carrots cooked with almond slivers and dill. This is one of our Thanksgiving dishes. 3/4 lb baby carrots1/4 c thinly sliced green onions2 Tbsp butter1/2 tsp corn starch (substitute xanthan gum for more keto friendly)1/4...

These are one of my favorite recipes for chaffles. You would never know they were made of cheese!

  Corn Bread 2 c cornmeal5 tsp baking powder3 eggs2 tbsp melted butter2 c flour1 tsp salt2 c milk½ c boiling water Pour boiling water over cornmeal and let stand until cool.Sift flour, baking powder, and salt together.Beat eggs until light and add them to...

This is a pretty good, keto friendly/low carb pumpkin pie recipe.

I am not sure if this is really intended to be German Chocolate Cake, but the recipe says to “frost tops only” and does not specify what topping.