Culinary Cauldron
Grandma's Chili 1 lb ground beef½ - 1 onion (chopped)1 large can kidney beans (drained)1 large can tomato sauce1 large can crushed tomatoes2 cups cooked spaghettiChili powder to taste (approx 2 tbsp is a good start) Sauté ground beef with onions.Cook spaghetti,...
Souplantation Chicken Pot Pie Stew I tweaked this very slightly from the original Souplantation recipe. I added corn, which was not originally called for. 1¼ lbs red potatoes (¾” cubed )2 Tbsp canola oil1 lb raw chicken breast (cooked and sliced into bite size...
Chicken Broccoli Casserole 4-5 chicken breasts (cooked and diced)2 boxes frozen chopped broccoli2 cans cream of chicken soup1/2 cup mayonnaise1 tsp lemon juice1 tsp curry powder (or to taste)1 1/2 - 2 cups shredded cheddar cheesebread crumbs OR French fried...
Vegetable Beef Soup 1 bag frozen mixed vegetables1 lb stew meat1/2 head of cabbage (cut into 1 inch pieces)4-5 potatoes (peeled and cut into 1/2" pieces)1 onion (cut into 1/2" pieces)1 large can or bottle of tomato juicesalt and pepper to taste Pour tomato...