Ground beef, onions, tomatoes, and mushrooms on top of chow mein noodles.

  Pasta e Fagioli Soup from Olive Garden 1 lb ground beef1 cup chopped onion1 cup julienned carrots1 cup chopped celery2 cloves minced garlic2 14.5 oz cans diced tomatoes1 15 oz can kidney beans (with liquid)1 15 oz can great northern beans (with liquid)1 15 oz...

  Kimberly’s Version of El Torito’s Tortilla Soup 5-6 chicken thighs or 5 breasts (can use less)1 large can tomato juice3 cans chicken broth1 large can stewed and peeled tomatoes (cut in quarters)3 zucchini (sliced or cut in ½” pieces)3 yellow squash (sliced or...

Classic frosting for German Chocolate Cake, which is my father’s favorite cake. We always have it on his birthday.

I love scalloped potatoes. One of my favorites.

Mix this glaze up with tequila, lime juice, olive oil, and spices and rush over salmon.

We always have this at Thanksgiving. It is one of Bethany’s favorites, so we started calling it Bethany’s salad. It calls for apricot Jell-O, but that is hard to find. If you can’t find apricot, use orange. It also has cream cheese, grated carrots, pineapple, and pecans. This photo is not the best…will try to get a better one later on.

A combination of pizza flavors with spaghetti.

  Chicken Tortilla and Lime Soup I made a large version of this recipe. If you are wanting to make a smaller version, use one Rotel tomatoes with chilies and 1/4 cup lime juice instead.  Soup Base2-4 chicken pieces (skinless, boneless)8 cups chicken broth1...

This is a good pie recipe if you like apples.