Strawberry Cream Salad

This Jell-o salad needs frozen strawberries, bananas, crushed pineapple, and sour cream.

Chicken Sesame and Asparagus Salad

I had this recipe at a wedding reception or baby shower, can’t remember which, but it was really good, so I requested the recipe.

Coconut Pecan Frosting 2

Here is a second version of the classic frosting of German Chocolate Cake.

Hamburger Soup

This recipe is similar to the fiery hamburger soup.

Brown Sugar Buttercream

This was a very tasty frosting. It has a similar, but lighter, flavor as the brown sugar frosting that requires heat but much easier to make.

Grits Soufflé

This souffle uses grits, garlic cheese roll (I don’t actually know what that is!), egg, and butter/margarine.

Fudgie Scotch Squares

This is the same recipe as “double chip chews”.

Caramel Icing

Lynn’s favorite frosting. I have two versions though. This one is from my grandmother Thelma Beatty.

Wilted Spinach Salad

This spinach salad has herb and garlic or Italian dressing, chopped onion, bacon, and hard-boiled eggs.

Southern Creole Pralines

I loved these when I bought them at Stuckey’s. These are probably even better, but never made them.

Jack in the Box Tacos

Jack in the Box Tacos

You know the taco. The infamous taco that everyone makes fun of, but likes to eat anyway. While the real Jack in the Box tacos are actually soy, this recipe calls for ground beef and refried beans.

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Shrimp Creole

Shrimp Creole

I actually didn’t really like this recipe when I was a kid. My mother made it on occasion. I haven’t tried making it as an adult, but think that I would actually like it at this point.

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