Chicken Tortilla and Lime Soup I made a large version of this recipe. If you are wanting to make a smaller version, use one Rotel tomatoes with chilies and 1/4 cup lime juice instead.  Soup Base2-4 chicken pieces (skinless, boneless)8 cups chicken broth1...

You know the taco. The infamous taco that everyone makes fun of, but likes to eat anyway. While the real Jack in the Box tacos are actually soy, this recipe calls for ground beef and refried beans.

  1 cup leftover mashed potatoes (at room temperature)2 large eggs (room temperature)½ cup butter (melted)½ cup milk (lukewarm)½ cup water (lukewarm)4 ½ cups all-purpose flour2 ¼ tsp instant yeast2 Tbsp granulated sugar2 tsp salt In the bowl of a stand mixer...

  Thelma’s Baked Potato Salad 8 potatoes (cooked and diced)1 lb processed cheese spread (cubed)½ cup chopped onion1-2 tsp saltPepper to taste1 c commercial salad dressing½ lb slightly fried bacon (drained)¼ c green olives Combine all but bacon and olives, mixing...

This salad will sit overnight in the refrigerator in layers. Before serving, mix all the ingredients together.

This is the same recipe as Fudgie Scotch Squares. Love these, but super sweet.

This is one of my favorite cakes. Also I like the color that comes from the pistachio pudding mix.

  Chicken Alfredo Pasta16 oz Dry pastaChicken1 lb Skinless, boneless chicken1 tsp Italian seasoning3/4 tsp Kosher salt1/4 tsp Pepper2 Tbsp Extra virgin olive oil1 Tbsp ButterSauce1/2 cup Butter (cut up into slices or chunks)2 cups Heavy cream1 clove Garlic...

Classic devil’s food cake.

This souffle uses grits, garlic cheese roll (I don’t actually know what that is!), egg, and butter/margarine.