This is a recipe I can remember my mother making when I was a kid. Have not tried making it myself.

This chocolate mousse recipe calls for ladyfingers layered with the chocolate mouse and then frozen and covered with whipped cream.

  String Bean Chicken Stir Fry 1 1/2 lbs boneless skinless chicken breast1 1/4 lbs green beansCooking oilMarinade3 tbsp soy sauce2 tbsp sherry1 clove garlicSauce2 tbsp brown sugar1 tbsp cornstarch1 tbsp apple cider vinegar (white vinegar or rice vinegar also...

  Chicken Pot Pie Soup This is a hearty soup made to mimic the yummy taste of chicken pot pie, but convenient for ladling into a bowl. "Pie" Crust2 cups all-purpose flour1 1/4 tsp salt2/3 cup shortening5-6 tbsp 2% milkSoup2 tbsp butter1 cup cubed and peeled...

  Chicken Noodle Casserole 1 c chicken broth3 stalks diced celery½ c chopped onion3 c cubed chicken4 oz can mushroom pieces1 can cream of chicken soup (diluted with 1/2 c milk)1 c sour cream1 c mayonnaise½ tsp salt4 oz pkg egg noodles2-3 cups shredded sharp...

This is the recipe for Christmas springerle cookies.

This recipe is a cake using a can of fruit cocktail.

We were looking for a quick way to make mashed potatoes, especially for when we make shepherd’s pie. Dylan found this recipe but added his own spin with the sautéed onions and garlic.

This is a cake topped with apricot nectar poured over and baked.

This is my go-to order at Cheesecake Factory. I really like the cheesiness of this dish. Have not tried the at-home copy cat recipe yet.