Ingredients
- ¾ c butter or margarine
- 1 c sugar
- 1 egg
- ¼ c sorghum mixed with 2 tsp baking soda
- 2 c flour
- 1 tsp cinnamon
- ¼ tsp cloves
- ¼ tsp salt
- 1 tsp ginger
Instructions
- Mix in order.
- Chill in refrigerator.
- Roll in small balls and dip in sugar.
- Do not flatten.
- Bake 8-10 min 325°.