Jam Cake
Ingredients
- 2 whole eggs
- 1 yolk
- 1 c brown sugar
- 1 c sour milk
- 1 c strawberry jam or other flavor
- 2½ c soft wheat flour sifted
- 1 tsp baking soda
- 2 tsp baking powder
- ¼ tsp cinnamon
- ¼ tsp nutmeg
- ¾ c butter
Instructions
- Break eggs and beat.
- Add sugar, sour milk, and jam. Mix.
- Add soda, baking powder, and spices to the flour and sift.
- Add dry ingredients to the egg mixture.
- Melt butter and mix thoroughly to other ingredients.
- Pour into 2 9" cake pans.
- Bake at 350° for 20-25 minutes.