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Strawberry Pretzel
Course:
Dessert
Cuisine:
American
Keyword:
Cool Whip, cream cheese, pecans, pretzels, strawberries
Ingredients
1st layer
2
c
pretzels
crushed
½
c
melted butter
4
tbsp
sugar
2nd layer
2
bowls of soft Philadelphia Cream Cheese
¼
c
sugar
3rd layer
6
oz
pkg strawberry jell
2
c
boiling water
½
c
cold water
1
large pkg frozen strawberries
Cool Whip
Crushed Pecans
opt
Instructions
1st layer
Mix ingredients and place in 13" x 9" baking dish.
Bake for 10 min at 350° and let cool.
2nd layer
With electric mixer, beat until smooth and place on top of 1st layer.
3rd layer
Dissolve Jell-O with boiling water, then add cold water, and frozen strawberries.
Let set, then scoop on top of 2nd layer. Top with cool whip and crushed pecans.
Notes
Source: Thelma Wells Beatty, Faye Cox