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Tallerini

Course: Main Course
Cuisine: Italian
Keyword: ground beef
Author: Jeanie Shearer

Ingredients

  • 16 oz fine noodles
  • 2 lbs ground beef
  • 2 onions chopped
  • 2 cloves garlic chopped
  • 1 bell pepper
  • 3 Tbsp salad oil
  • 13 oz tomatoes canned
  • 12 oz corn canned
  • 1 cup ripe olives
  • 4 oz mushrooms canned
  • ½ lb cheese shredded
  • salt & pepper to taste

Instructions

  • Cook noodles.
  • Sauté meat, onions, garlic, and green pepper in oil until nicely browned.
  • Add tomatoes, salt, pepper.
  • Simmer 10 minutes.

Notes

That was all to the directions, so not sure where the cheese comes in.